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Cooking is a universal language.

For over 10 years, I’ve been sharing the joy of cooking and eating through children’s cooking classes. Now, as a Japanese mom, I offer home-style Japanese cooking lessons to help bridge cultures through food.

 

Let’s enjoy making Japanese dishes together while sharing our cultures!

In this class, you’ll receive easy-to-follow recipes that you can recreate even after returning to your home country.

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Over the past 10 years, I have been teaching cooking classes for children.

My work has been featured in well-known Japanese magazines.

 As a mother of three, I continually refine my skills by attending cooking lessons in France and Spain.

I also have attended sushi and traditional Japanese cooking classes in Japan.

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Get In Touch
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〒1040061

TRUST VALUE Building, 7th Floor

1-27-7 Ginza, Chuo-ku, Tokyo

<Class hour>

Monday-Saturday 11:30-17:00

Weekend classes are available upon request.

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